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Steamer Insert
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Steamer Insert
18/10 stainless steel, matt polished with mirror polished rim, with reinforced handles, with 3 mm perforations in base
Part No.
Litre
Inside Diameter
Overall Height
1403/200
2.5 L
20 cm
9 cm
1403/240
5 L
24 cm
12 cm
1403/280
7 L
28 cm
12 cm
1403/320
12 L
32 cm
15 cm
1403/360
16 L
36 cm
17 cm
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Deep Casserole
18/10 stainless steel, mirror polished, with cool grip handles and pouring rim, 8 mm sandwich base, suitable for any cooking method including induction, heavy gauge
Part No.
Litre
Inside Diameter
Outer Height
Base Diameter
2007/160
2 L
16 cm
11.5 cm
14 cm
2007/180
3 L
18 cm
12.5 cm
16 cm
2007/200
4 L
20 cm
13.5 cm
18 cm
2007/220
5.5 L
22 cm
15 cm
20 cm
2007/240
6.5 L
24 cm
16 cm
21.5 cm
2007/260
8 L
26 cm
16 cm
23 cm
2007/280
10 L
28 cm
17.5 cm
25 cm
2007/320
15 L
32 cm
19.5 cm
28.5 cm
2007/360
22 L
36 cm
23 cm
32.5 cm
2007/400
28 L
40 cm
26 cm
34.5 cm
2007/450
44 L
45 cm
29 cm
40 cm
2007/500
54 L
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31 cm
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Casserole/Braising Pan
shallow, suitable for dishes such as rice and paella, 18/10 stainless steel, mirror polished, with cool grip handles and pouring rim, 8 mm sandwich base, suitable for any cooking method including induction, heavy gauge
Part No.
Litre
Inside Diameter
Outer Height
Base Diameter
2009/160
1.5 L
16 cm
8 cm
14 cm
2009/180
2 L
18 cm
8.5 cm
16 cm
2009/200
2.5 L
20 cm
9.5 cm
18 cm
2009/220
3.5 L
22 cm
10 cm
20 cm
2009/240
4.5 L
24 cm
12 cm
21.5 cm
2009/260
5.5 L
26 cm
12 cm
23.5 cm
2009/280
7 L
28 cm
13 cm
25 cm
2009/320
12 L
32 cm
16 cm
28 cm
2009/360
17 L
36 cm
18 cm
32 cm
2009/400
24 L
40 cm
19.5 cm
34 cm
2009/450
35 L
45 cm
22.5 cm
40.5 cm
2009/500
38 L
50 cm
20.5 cm
45 cm
Deep Casserole
deep, 18/10 stainless steel, satin polished, with cool grip handles and pouring rim, 7 mm sandwich base, suitable for any cooking method including induction up to Ø 45 cm, heavy gauge
Part No.
Litre
Inside Diameter
Outer Height
Base Diameter
2107/160
2 L
16 cm
11.5 cm
14 cm
2107/180
3 L
18 cm
12 cm
16 cm
2107/200
4 L
20 cm
12.5 cm
18 cm
2107/220
5 L
22 cm
14 cm
20 cm
2107/240
6.5 L
24 cm
16 cm
21.5 cm
2107/260
8 L
26 cm
16 cm
23 cm
2107/280
10 L
28 cm
17.5 cm
25 cm
2107/320
15 L
32 cm
19.5 cm
28.5 cm
2107/360
22 L
36 cm
23 cm
32.5 cm
2107/400
28 L
40 cm
26 cm
34.5 cm
2107/450
44 L
45 cm
29 cm
40 cm
2107/500
54 L
50 cm
31 cm
44.5 cm
2107/600
100 L
60 cm
35 cm
53 cm
Casserole/Braising Pan
shallow, 18/10 stainless steel, satin polished, with cool grip handles and pouring rim, 7 mm sandwich base, suitable for any cooking method including induction up to Ø 45 cm, heavy gauge
Part No.
Litre
Inside Diameter
Outer Height
Base Diameter
2109/140
1 L
14 cm
7 cm
12 cm
2109/160
1.5 L
16 cm
8 cm
14 cm
2109/180
2 L
18 cm
8 cm
16 cm
2109/200
2.5 L
20 cm
8.5 cm
18 cm
2109/220
3.5 L
22 cm
9.5 cm
20 cm
2109/240
4.5 L
24 cm
11 cm
21.5 cm
2109/260
5.5 L
26 cm
11 cm
23 cm
2109/280
7 L
28 cm
13 cm
25 cm
2109/320
12 L
32 cm
16 cm
28 cm
2109/360
17 L
36 cm
18 cm
32 cm
2109/400
24 L
40 cm
19.5 cm
34 cm
2109/450
35 L
45 cm
22.5 cm
40.5 cm
2109/500
38 L
50 cm
20.5 cm
45 cm
2109/600
70 L
60 cm
26 cm
53 cm
Casserole/Braising Pan
stainless steel 18/10, satin polished with (up to Ø 32 cm mirror polished) rim, with encapsulated sandwich base, with cool grip handles, suitable for any cooking method including induction, heavy gauge
Part No.
Litre
Inside Diameter
Outer Height
Base Diameter
2209/160
1.5 L
16 cm
8 cm
14 cm
2209/200
3.5 L
20 cm
11 cm
19 cm
2209/240
5 L
24 cm
12 cm
23 cm
2209/280
8 L
28 cm
14 cm
27 cm
2209/320
12 L
32 cm
17 cm
31 cm
2209/360
10 L
36 cm
12 cm
35 cm
2209/400
15 L
40 cm
14 cm
39 cm
2209/450
20 L
45 cm
15 cm
44 cm
2209/500
38 L
50 cm
20.5 cm
45 cm